SBI | YOUTH FOR INDIA
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Archana Singh

B.tech in Food technology,

Sam Higginbottom University of Agriculture,Technology and Sciences

Fellowship Batch: 2020-21

Previous Employment: NA

Prior Work Experience: NA

Partner NGO: MSSRF

Project Location: Kurumbala Kotta, Wayanad District, Kerala

Objective:Green eco enterprise for alternate livelihood generation. She is working on creating eco friendly products made of bamboo and banana